Brisket Burnt Ends Pizza
Brisket Burnt Ends Pizza
Gateway Drum Smokers
Rated 5.0 stars by 1 users
Get Game Day ready with this delicious pizza spread! Grab a package of Blues Hog Brisket Burnt Ends, your favorite toppings, and check it out below...
Ingredients
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Pre-Made Pizza Dough OR Follow our Homemade Dough Recipe
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Blues Hog Smokey Mountain BBQ Sauce
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1 Bag Mozzarella Cheese Blend
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1 Package Blues Hog Burnt Ends
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Blues Hog Raspberry Chipotle BBQ Sauce
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1 Red Onion, Finely Chopped
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Grape Tomatoes, Halved
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Green Onions, Finely Chopped
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6-8 Fresh Jalapeños
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Blues Hog Truffle & Chop Seasoning
Directions
Fire up drum to 400℉.
Spread Smokey Mountain over dough in a circular motion until covered.
Add cheese blend to desired amount.
Slice Burnt Ends into smaller, bite-sized pieces and layer over cheese, followed by jalapeños, red onions, green onions, and tomato slices. Dust with a layer of Truffle & Chop Seasoning.
Place on drum until crust goldens. Remove and top with Raspberry Chipotle and green onions.
